SINGLE-ORIGIN

CHOCOLATE

MADE IN SAN FRANCISCO

“Dandelion roasts and grinds beans from a single farm or cooperative at a time. It’s a winemaker’s approach, and each bar is as distinct from the next as a Chianti is from a Barolo.”


NEW YORK TIMES

70%
BẾN TRE
VIETNAM

2018 HARVEST

tasting notes:

candied ginger, molasses, apple cider

Marou produces more chocolate than cacao, so we are fortunate to have purchased our first Vietnamese beans from them. Richard feels a tie to this bar as his family is from Bac Lieu in the south of Vietnam.

85%
COSTA ESMERALDAS
ECUADOR

2017 HARVEST

tasting notes:

banana, raw peanut, chocolate truffle

These beans were grown by producers all around Ecuador and fermented by Vicente Norero near Guayaquil

70%
TUMACO
COLOMBIA

2018 HARVEST

tasting notes:

wildflower honey, malted hot cocoa,
whipped cream

These beans come from Tumaco, where Cacao de Colombia and regional producers cooperate to preserve local cacao

LOCATIONS

Our online store is open for nationwide shipping, local pickup, and delivery to S.F., the East Bay, and the Peninsula.
 
Our Valencia Street and Ferry Building locations are now open for no-contact to-go service. Head to the Ferry Buildling for limited retail items, or view the menu and order instantly at Valencia.


All other US retail locations are temporarily closed. We miss your faces and can’t wait to share a hot chocolate with you again soon. Stay healthy.

LOCAL PICKUP & DELIVERY

FROM OUR STORE

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FROM OUR BLOG

Chocolate makers, confectioners, chefs, flavor experts... our chocolate factory stories

Karen answers our most-asked questions about what we taste and how flavor happens...

Fixing Japanese chocolate machines

Chuck brings his knowledge and elbow grease to our Japanese factory...

How to store chocolate

In the right conditions, chocolate can keep for up to five years with a few tips...

Drinking chocolate's 4000-year history

Amie traces hot chocolate from molinillos to chocolate houses to ready-to-make powder...

Ground Control cacao-nib coffee

Eli Salomon brings a new machine and a new drink to our cafés...

Sierra Leone
rainforest chocolate

Dr. Leissle brings the first specialty chocolate bar from Sierra Leone to the US craft market...

FREE SHIPPING

All US orders ship complimentary.

GIFT CARDS

Let us create a gift card for you. See gift card options

REACH OUT

Give us a call, email, or chat during our factory hours, seven days a week.