We sort, roast, crack, winnow, grind, conch, and temper small batches of beans. Then we mold and wrap each of our bars by hand. By sourcing high-quality cacao and carefully crafting small batches of chocolate, we strive to bring out the individual nuances of each bean.
SUMMER BONBON COLLECTION
Our first-ever summer bonbon collection inspired by classic nostalgic moments of summer and drawing upon seasonal flavors you might enjoy: s’mores while camping, orange creamsicles from the ice cream truck, strawberry rhubarb pies on family picnics, summer camp Pb&Js, Farmer’s market stone fruit yogurt and honey parfaits, and beachy tropical piña coladas.
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Gifts
Curated Gift Sets
The best of Dandelion, beautifully wrapped and ready to gift.
Chocolate Bars
By sourcing high-quality cacao and carefully crafting small batches of chocolate, we strive to bring out the individual nuances of each bean.
Hot Chocolates
The original hot chocolate recipes that put our café on San Francisco’s map.
Chocolate Experiences
Blend your love of chocolate with your love of learning.