Bean to Bar Stories from Origin

Sale price Price $75 Regular price

Origin Stories

Dandelion Chocolate

Taste your way through a flight of bars made from one single origin while joining an online discussion with the cocoa producer; Dandelion Chocolate’s Chocolate Sourcerer; and five other chocolate makers using the same beans.

Know Before You Join
  • Real-time class availability is up to date on our website, and we do not keep a waitlist.
  • Online interactive experiences are done using Zoom Video Conferencing. Details on its use will be sent after you have signed up for the experience.
  • If you would like to reschedule, you can choose a different date based on availability. We are happy to reschedule or provide a full refund for cancellations at least one week before your event is scheduled, and a 50% refund if you change or cancel at least three days before. We cannot provide refunds if you contact us for rescheduling or cancellation less than 72 hours before a class. You are always welcome to send someone else in your place if you are unable to attend. Please review our cancellation policy for rescheduling information.

Meet our instructors, read the FAQ, or ask questions at classes@dandelionchocolate.com.

UPCOMING CLASSES


Camino Verde, Ecuador

Join us on Saturday, October 16th to taste six distinctive bars made of beans from Camino Verde Cacao, during a lively and informative virtual talk. We'll chat with Vicente Norero, the founder of Camino Verde Cacao in Ecuador, along with the makers of all six bars.

Makers
• Dandelion Chocolate • Ritual Chocolate • Bellflower Chocolate • Crow & Moss • Solstice Chocolate • Woodblock Chocolate


PREVIOUS CLASSES


Vale Potumuju, Brazil

Taste six distinctive bars made from the same Vale Potumuju cocoa beans, during a lively and informative virtual talk. We'll chat with Tuta and Juliana Aquino, the chocolate-making cocoa producers from Vale Potumuju, Brazil, along with four other Brazilian craft bar makers.

Makers
• Dandelion Chocolate • Biani Chocolates • Mission Chocolate • Chocolate Darê • Ambar Chocolates • Majucau Chocolates


Anamalai, India

Six distinctive bars made of beans from Anamalai, during a lively and informative virtual talk with Harish and Karthi, the founders of Regal Estate in Coimbatore, Tamil Nadu, India, along with the makers of all six bars.

Makers
• Dandelion Chocolate • Five Mile Chocolate • French Board Chocolate • Mirzam Chocolate • Soklet • Solstice Chocolate


Bến Tre, Vietnam

Taste six distinctive bars made of beans from Bến Tre, during a lively and informative virtual talk. We'll chat with Vincent Mourou, who sources beans and makes chocolate in Vietnam, and with the makers of all six bars.

Makers
• Dandelion Chocolate • 9th & Larkin • Marou Chocolate • McGuire Chocolate • Or Dubh Chocolate • Seahorse Chocolate


Wampu, Honduras

Six single-origin bars made of beans from Wampusirpi (affectionately called Wampu) accompany a lively and informative virtual talk with Jorge Schmidt, founder of Cacao Direct in Honduras, and the makers of all six bars.

Makers
• Dandelion Chocolate • Dandelion Chocolate Japan • 9th & Larkin • Castronovo Chocolate • Enna Chocolate • Palato Chocolate


Tumaco, Colombia

Six single-origin bars made of beans from Cacao de Colombia accompany a lively and informative virtual talk with Carlos Ignacio Velasco, co-founder of Cacao Hunters in Colombia, and the makers of all six bars.

Makers
• Dandelion Chocolate • Cacao Hunters • Fruition Chocolate • Madhu Chocolate • Potomac Chocolate • Shane Chocolate


Zorzal, Dominican Republic

Six distinctive bars made of beans from Zorzal Cacao during a lively and informative virtual talk with Dr. Charles Kerchner, the founder of Zorzal Cacao in the Dominican Republic, along with the makers of all six bars.

Makers
• Dandelion Chocolate • Dandelion Chocolate Japan • Cococard Chocolate • Hummingbird Chocolate Maker • Raaka Chocolate • Videri Chocolate