Flagship Collection Gift Tower

ultimate (and extravagantly giftable) exploration of chocolate

Sale price Price $400 Regular price

Flagship Collection Gift Tower

Dandelion Chocolate

Since our humble start in a friend’s garage over a decade ago, we've explored the diverse flavors of carefully cultivated cocoa beans. Now, our Flagship Collection offers an ultimate (and extravagantly giftable) exploration of Dandelion Chocolate's San Francisco bean-to-bar story.

Experience each of our flagship locations — the original Mission District factory and café on Valencia Street; our shop inside S.F.’s historic Ferry Building; and our lovingly renovated 16th Street factory — through this exquisite collection of single-origin chocolate bars, assorted hot chocolate mixes, and beloved confections crafted by Bay Area food-community collaborators. Savor Dandelion staff favorites, enjoy original local-chocolatier creations, and delight in Cara Mathis’ gold-foil sketches of Dandelion’s three S.F. homes.

Inside This Collection

Inside This Collection

(13) Distinctive Single-Origin 70% Chocolate Bars
(3) Hot Chocolate Mixes
Hojicha Hot Chocolate Mix
Mission Hot Chocolate Mix
Dandelion Chocolate

(2) Sea Salt Caramels
(2) Chocolate-Covered Almonds
Chocolate-Covered Hazelnuts
Chocolate-Covered Ritual Espresso Beans
(2) Chocolate-Covered Cocoa Nibs
Feve Chocolates

Orange Walnut Toffee
FARM Chocolate

Black Sesame Toffee Brittle
NEOCOCOA

Ingredients & allergens

Dandelion Chocolate, 13 70% Chocolate Bars: cocoa beans, organic cane sugar
Made in an allergen-free facility.

Dandelion Chocolate, Hot Chocolate Mix: cocoa beans from Camino Verde, Ecuador, organic cane sugar, light brown sugar
Packaged in a facility that also processes tree nuts, soy, and sesame.

Dandelion Chocolate, Hojicha Hot Chocolate Mix: 70% Camino Verde, Ecuador chocolate (cocoa beans, organic cane sugar), light brown sugar, roasted green tea
Packaged in a facility that also processes tree nuts, soy, and sesame.

Dandelion Chocolate, Mission Hot Chocolate Mix: 70% Ambanja, Madagascar chocolate (cocoa beans, organic cane sugar), light brown sugar, allspice, cayenne pepper, cinnamon, pasilla chile
Packaged in a facility that also processes tree nuts, soy, and sesame.

FARM Chocolate, Orange Walnut Toffee: 70% Dandelion chocolate (cocoa beans from Camino Verde, Ecuador, organic cane sugar), organic butter, orange peel, walnuts, cane sugar, salt
Contains: milk, tree nuts (walnuts)
Made in a facility that processes peanuts, dairy, tree nuts, wheat, and soy.

Feve Chocolates, Chocolate-Covered Carmelized Almonds: Camino Verde, Ecuador chocolate (cocoa beans and organic sugar), almonds, sugar, salt, soy lecithin (emulsifier), natural vanilla extract, cocoa butter, cocoa powder
Contains: tree nuts (almonds)
Made in a facility that processes peanuts, dairy, tree nuts, wheat, and soy.

Feve Chocolates, Chocolate-Covered Carmelized Hazelnuts:hazelnuts, Dandelion chocolate (cocoa beans from Camino Verde, Ecuador and organic cane sugar), sugar, salt, soy lecithin (emulsifier), natural vanilla extract, cocoa butter, cocoa powder
Contains tree nuts (hazelnuts), soy
Made in a facility that processes peanuts, dairy, tree nuts, wheat, and soy.

Feve Chocolates, Chocolate-Covered Cocoa Nibs: Roasted Costa Esmeraldas, Ecuador cocoa nibs, Dandelion 70% Camino Verde, Ecuador chocolate (cocoa beans, organic cane sugar), cocoa butter
Made in a facility that processes peanuts, dairy, tree nuts, wheat, and soy.

Feve Chocolates, Chocolate-Covered Ritual Espresso Beans: Dandelion 70% Camino Verde, Ecuador chocolate (cocoa beans, organic cane sugar), Ritual Coffee roasted espresso beans, cocoa butter
Made in a facility that processes peanuts, dairy, tree nuts, wheat, and soy.

Feve Chocolates, Sea Salt Caramels: Dandelion chocolate (cocoa beans from Camino Verde, Ecuador and organic cane sugar), sugar, heavy cream, butter, glucose, vanilla beans, sea salt, non-GMO soy lecithin
Contains: milk
Made in a facility that processes peanuts, dairy, tree nuts, wheat, and soy.

NeoCocoa, Black Sesame Toffee Brittle: Dandelion Chocolate 70% Camino Verde, Ecuador chocolate (cocoa beans and organic cane sugar), brown sugar, butter, black sesame seeds, toasted sesame seeds, sea salt
Contains: milk, sesame seeds
Made in a facility that processes peanuts, dairy, tree nuts, wheat, and soy.

Weight

Box Set Total: 89.5 oz (2537 g)

  • Dandelion Chocolate Bars: 2 oz (56 g) each
  • Hot Chocolate Mix: 5.5 oz (156 g)
  • Hojicha Hot Chocolate Mix: 5.5 oz (156 g)
  • Mission Hot Chocolate Mix: 5.5 oz (156 g)
  • FARM Chocolate, Orange Walnut Toffee: 3 oz (85 g)
  • Feve Chocolates, Chocolate-Covered Caramelized Almonds: 4 oz (113 g)
  • Feve Chocolates, Chocolate-Covered Caramelized Hazelnuts: 4 oz (113 g)
  • Feve Chocolates, Chocolate-Covered Ritual Espresso Beans: 4 oz (113 g)
  • Feve Chocolates, Chocolate-Covered Nibs: 4 oz (113 g)
  • Feve Chocolates, Sea Salt Caramels: (9 pieces, 3 oz)
  • Neococoa, Blak Sesame Toffee Brittle: 3 oz (85 g)
Learn More

Learn more about our cocoa beans and sugar – the region, the farms, and the producers.

Select "Holiday Shipping" at checkout to choose when your order is shipped.

Included in this Set

Celebrate every step of Dandelion’s bean-to-bar journey with our Flagship Collection Gift Tower, our most comprehensive selection of single-origin chocolates and collaboration confections to date. Classic chocolates and original Feve collaborations commemorate our first real factory on Valencia Street; single-origin bars and mouthwatering local confections showcase our space in S.F.’s historic Ferry Building Marketplace; and a full range of confections, Dandelion hot chocolate mixes, and single-origin chocolate bars represents our newest Mission factory on 16th Street.

1

Valencia Street Café Collection

 

Dandelion Chocolate
Three Single-Origin 70% Chocolate Bars
House Hot Chocolate Mix

Feve Chocolates
Chocolate-Covered Caramelized Almonds
Chocolate-Covered Cocoa Nibs


2

Ferry Building Collection

 

Dandelion Chocolate
Five Single-Origin 70% Chocolate Bars
House Hot Chocolate Mix

FARM Chocolate
Orange Walnut Toffee

Feve Chocolates
Sea Salt Caramels

NeoCocoa
Black Sesame Toffee Brittle


3

16th Street Chocolate Factory Collection

 

Dandelion Chocolate
Five Single-Origin 70% Chocolate Bars
House Hot Chocolate Mix
Hojicha Hot Chocolate Mix
Mission Hot Chocolate Mix

Feve Chocolates
Chocolate-Covered Caramelized Almonds
Chocolate-Covered Caramelized Hazelnuts
Chocolate-Covered Cocoa Nibs
Chocolate-Covered Ritual Espresso Beans
Sea Salt Caramels

The Flagship Collection

Our Flagship Collection chronicles Dandelion Chocolate's San Francisco bean-to-bar story. Since our humble
 start in a friend’s garage over a decade ago, we've explored the diverse flavors of carefully cultivated cocoa beans.

Valencia Street

Ferry Building

16th Street Factory

About the Artist

Cara Mathis is a pen-and-ink artist living in Pinehurst, North Carolina, where she combines her loves of architecture and doodling to create black-and-white keepsakes of her favorite people, places, and things. Cara hand-sketched the illustrations for all of our Flagship Collection gift boxes, and we are charmed by her playful, elegant depictions of each Dandelion location.