Sale price
Price
$50
Regular price
Cocoa Nibs
Costa Esmeraldas
Ecuador
2016
Dandelion Chocolate
We sort, roast, crack, and winnow cocoa beans to make nibs. We grind most of our nibs to make chocolate bars, but our pastry kitchen loves baking with them, too. Use these nibs in just about any way you can imagine: for a crunchy texture, infused flavor, or even as an addictive snack.