Treats

Made with Dandelion Chocolate, these confections are a collaboration with some of San Francisco's finest makers.
NeoCocoa Collaborator Black Sesame Seed Toffee Brittle
NeoCocoa

Black Sesame Toffee Brittle

black sesame, butter toffee, and salty chocolate
$12

Sea Salt Caramels
Feve

Sea Salt Caramels

vanilla bean caramel with handpicked Fleur De Sel
$35

Feve Collaborator Chocolate-Covered Almonds
Feve

Chocolate-Covered Almonds

dark-roasted, caramelized almonds covered in chocolate
$9.50

Nuubia Collaborator Hazelnut-Almond Caramel Bar
Nuubia

Bar with Hazelnuts, Almonds, and Caramel

crispy hazelnuts and sea salt caramel
$7

Dandelion Chocolate Collaborator Two-Ingredient Peanut Butter Cup
Dandelion Chocolate

Two-Ingredient Peanut Butter Cup

just peanuts and cocoa beans
$5

Dandelion Chocolate Hot Chocolate Mix Trio
Dandelion Chocolate

Hot Chocolate Mix Trio

three flavors to make at home
$65

Nuubia Gift After Dark Chocolates
Nuubia

After Dark Chocolates

truffles with cognac, whiskey, and Grand Marnier
$55

Dandelion Chocolate Collaborator A Box of Toffee
Dandelion Chocolate

A Box of Toffee

our recipe for butter toffee with chocolate and crunchy cocoa nibs
$40

Port of Mokha Collaborator Mokha Mocha Chocolate-Covered Espresso Beans -
Port of Mokha

Chocolate-Covered Espresso Beans

Yemani Udani beans in Camino Verde chocolate
$28

Le Dix-Sept Collaborator Nougat Chocolat -
Le Dix-Sept

Nougat Chocolat

enjoy as-is, or serve with Manchego or Stilton
$12

Dandelion Chocolate Collaborator 2020 Craft Chocolate Experience Bar Sets
Dandelion Chocolate

2020 Craft Chocolate Experience Bar Sets

hard-to-find bars from global friends and makers
$50 - Sold Out
Le Dix-Sept Collaborator Pistachio Cherry Nib Nougat
Le Dix-Sept

Pistachio Cherry Nib Nougat

tender, sweet, and decorated for the holidays
$13

Workhorse Rye Collaborator Cocktail Bitters Salted Cacao Bitters
Workhorse Rye

Cocktail Bitters

add to iced coffee, cocktails, baked goods, and marinades
$20
CocoTutti Collaborator Blood Orange Truffle Bar
CocoTutti

Blood Orange Marmalade Truffle Bar

orange marmalade ganache covered in chocolate
$7 - Sold Out

Repurposed Pod Collaborator Cacao Pulp Juice -
Repurposed Pod

Cacao Pulp Juice

tangy, sweet, refreshing, and thirst-quenching
$4.50 - Sold Out