Price $50.00 per explorer
Explorers (Ages 7-12)Beginner • 2 hours
Your child will spend two hours learning the lifecycle of chocolate from farm to factory with a member of our Chocolate Education Team. We start with a taste of chocolate. Students will then participate in the hands-on experience of sorting, roasting, cracking, and winnowing cocoa beans and learning about our chocolate-making process. We’ll end class with a brownie and cup of milk while watching the production team complete many of the steps we just learned about. Each child will walk away with a better understanding of how chocolate is made, and with a real cacao pod! During class, parents are welcome to relax in our café, explore the neighborhood, or leave entirely. During our final 5-10 minutes of class, parents are invited to join us to observe our production team in progress.