A new way to experience truffles

join us for a virtual hands-on class with three single-origin chocolate ingredients and five carefully selected toppings from artisan collaborators

Sale price Price $100 Regular price

Online 204: Make Your Own Truffles

Dandelion Chocolate

Join us for a hands-on virtual truffle-making class! Each truffle making kit contains three cocoa products to make truffles: large chocolate chips, ground chocolate, cocoa nibs and some of our favorite artisan toppings.

Our instructors will walk you through the process of how to make an easy dark chocolate truffle rolled in your choice of ground chocolate or cocoa nibs. During the class, we heat and melt chocolate, so a stove or microwave is required. You may use any dairy or dairy alternative you prefer: milk, cream, or oat, almond, or coconut milks. It's a little bit messy and a lot of fun.

This Set Includes

This kit contains ingredients to make approximately 50 nine-gram truffles, plus enough extra chocolate for a fun baking project or two.

  • 70% House Blend Large chocolate chips, 500 grams
  • 70% Camino Verde, Ecuador ground chocolate, 300 grams
  • Camino Verde, Ecuador cocoa nibs, 350 grams
  • Truffle tool
  • Truffle-making guide
  • Recipes for our Very Best Chocolate Chip Cookies and our House Hot Chocolate

Net Weight: 3.2 LBS

Technical Requirements

This 75-minute class is hosted on Zoom video-conferencing software.

Private Events

If you are interested in creating a private event for your group, please contact us at: events@dandelionchocolate.com

After ordering and receiving this set, please use the code provided to register for the event.

How It Works

1

Purchase Your Set

Purchase your tasting set, including everything you’ll need plus a code to schedule your class.

2

Sign Up

Use the code provided to schedule your tasting experience. Choose any date that works for you.

3

Join Your Class

You're set! On your scheduled date, gather your provided ingredients and sign on to your virtual class. You’ll have everything you need to get started.

"After hours of testing (and tasting), we found this perfect chocolate and nib combination for homemade truffles. We hope that our many, many experiments mean that you’ll have the perfect truffle recipe to make at home."

-Janelle, Chocolate Educator

Including Toppings from Some of Our Favorite Collaborators

Burlap & Barrel

Single-Origin
Royal Cinnamon

Jacobsen Salt Co.

Hand-Harvested 

Sea Salt

Ritual Coffee Roasters

Single-Origin 

Instant Coffee

Diaspora Co.

Single-Origin
Guntur Sannam Chillies

India Tree

Vegan
Rainbow-Colored Sprinkles

And Our Single-Origin Chocolate...

Large Chocolate Chips

70% House Blend


Our House Blend Large Chips are a balanced mix of several distinctive origins we're currently crafting in our factory. Always rich and chocolatey, every batch features deliciously distinctive tasting notes, and pairs well with a variety of milks, including oat and almond milk.

Chef’s Ground Chocolate

70% Camino Verde, Ecuador


Camino Verde, Ecuador ground chocolate is sweetly mellow, with notes of fudge brownies, nuts, and cinnamon sugar. Blended with the House chips, it forms a rich ganache that may be enjoyed plain or dressed up with crunchy nibs, more melt-on-the-tongue ground chocolate, or your other favorite coatings.

Cocoa Nibs

Camino Verde, Ecuador


These roasty, nutty cocoa nibs from Camino Verde, Ecuador complement the classically chocolatey notes of the chips and ground chocolate, and enhance the smooth texture of ganache.

MORE VIRTUAL CHOCOLATE EXPERIENCES

Origin Stories

One origin with six chocolate bars from six chocolate makers, plus an online talk with the cocoa producer and chocolate makers.

Online 103: Tasting

A short introduction to tasting chocolate—the techniques, the flavors, and the vocabulary to describe what you find, from wherever you want to learn.

Interested in Private Group Classes?