2018 ICA Award-Winning Single-Origin Chocolate Bars

Cinema has the Oscars, theater has the Tonys, and chocolate bars have the International Chocolate Awards (ICA). Some might say that being part of a chocolate factory is its own reward, but for 2018, we've won 15 ICAs across the United States and Japan, including the best bar in the country for our equipment size.
Ambanja, Madagascar 70% 2016 Harvest Single-Origin Chocolate Bar
Dandelion Chocolate
70%
Ambanja
Madagascar
notes of strawberry, yogurt, and a sweet peach finish
$8.50

Kokoa Kamili, Tanzania 70% 2014 Harvest Single-Origin Chocolate Bar
Dandelion Chocolate
70%
Kokoa Kamili
Tanzania
tropical fruit notes with creme fraiche and cocoa powder flavors
$8.50

Maya Mountain, Belize 70% 2016 Harvest Single-Origin Chocolate Bar
Dandelion Chocolate
70%
Maya Mountain
Belize
notes of pineapple, chocolate, and peaches and cream
$8.50

Costa Esmeraldas, Ecuador 70% 2016 Harvest Single-Origin Chocolate Bar
Dandelion Chocolate
70%
Costa Esmeraldas
Ecuador
notes of fudge brownie with cherry undertones and toasted nuts
$8.50

Hacienda Azul, Costa Rica 70% 2016 Harvest Single-Origin Chocolate Bar
Dandelion Chocolate
70%
Hacienda Azul
Costa Rica
chocolatey with caramel, toffee, and graham cracker notes
$8.50

Zorzal Comunitario, Dominican Republic 70% 2016 Harvest
Dandelion Chocolate
70%
Zorzal Comunitario
Dominican Republic
flavors of black cherry, caffe breve, and jasmine tea
$10

Maya Mountain, Belize 85% 2016 Harvest Single-Origin Chocolate Bar
Dandelion Chocolate
85%
Maya Mountain
Belize
pineapple and orange notes with hints of nuts and chocolate
$12